Steps to Make Ultimate Brown Lamb And Pork Bone Stock / Soup

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We hope you got benefit from reading it, now let's go back to brown lamb and pork bone stock / soup recipe. To cook brown lamb and pork bone stock / soup you need 19 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Brown Lamb And Pork Bone Stock / Soup:

1. Use of BONES OPTIONAL.
2. Get 6 of lambs bones.
3. Get 1 of pork bone.
4. Prepare of VEGETABLE.
5. Provide 3 of celery.
6. Use 2 large of onion.
7. Prepare 1 large of potato.
8. Take 10 of cherry tomato.
9. Use 10 clove of garlic.
10. Take 600 ml of red wine.
11. Take 600 ml of water.
12. Get of seasoning.
13. Take 1 tsp of salt.
14. Get of GARNI BAG.
15. Take 2 of bay leaf.
16. Take 2 tsp of dried rosemary.
17. Get 2 tsp of dried thyme.
18. Use 1 tbsp of black pepper cone.
19. You need 2 tbsp of heinz tomato sauce.

Steps to make Brown Lamb And Pork Bone Stock / Soup:

1. in pan brown bones then deglaze with wine.
2. add add vegetable and water.
3. put all ingredient into preasure cooker on high for 45 minute then add salt and simmer for another 2 minute.
4. SERVE AS SOUP SEIVE SOUP AND SERVE HOT.
5. RESERVE AS STOCK SEIVE ALL STOCK LET IT COOL AND KEEP IN FRIDGE.

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