Simple Way to Make Homemade Langostines in a spicy tomato sauce
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We hope you got benefit from reading it, now let's go back to langostines in a spicy tomato sauce recipe. You can have langostines in a spicy tomato sauce using 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Langostines in a spicy tomato sauce:
- Get 1 kg of langostines.
- Prepare of Garlic.
- Use of Olive oil.
- Use of Sprinkle of breadcrumbs.
- Use of Tomato passata.
- Take of Chilli flakes.
- Take of Salt.
- Take of Parsley.
- Provide of White wine.
Steps to make Langostines in a spicy tomato sauce:
- Prep your langostines by cutting down the spine from the head. This makes them easy to open after cooking.
- Gently fry garlic in oil for a few minutes. Add a sprinkle of breadcrumbs.
- Add the langostines and wine. Stir on high for a minute. Add passata sauce and chilli flakes. Stir and cook uncovered on a medium heat for about 15 mins. The breadcrumbs will make the sauce dense and yummy. Remove garlic. Serve with parsley and bread :).
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