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Okonomiyaki

Before you jump to Okonomiyaki recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let's go back to okonomiyaki recipe. You can have okonomiyaki using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Okonomiyaki:

  1. Take of Okonomiyaki.
  2. You need 1 cup of leeks, well washed and chopped.
  3. Prepare 2/3 cup of whole wheat pastry flour (or apf flour).
  4. Prepare 1 of salt.
  5. Use 2 of eggs (beaten).
  6. Provide of garnish.
  7. Take 1 of mayonnaise.
  8. Prepare 1 of toasted almonds.
  9. Take 1 of Chives.
  10. Prepare of Sauce.
  11. Take 3 tbsp of Ketchup.
  12. You need 1 tsp of soy sauce.
  13. Provide 1 tbsp of worcestershire sauce.

Instructions to make Okonomiyaki:

  1. For sauce, mix all together.
  2. Combine the cabbage, leeks, flour, and salt in a bowl. Toss until everything is coated with a dusting of flour. Stir in the eggs and mix until everything is evenly coated..
  3. Heat a large skillet over medium heat and add a generous splash of olive oil. Scoop the cabbage mixture into the pan, and using a metal spatula press it into a round pancake shape, flat as you can get it. Cook for 4-5 minutes, or until the bottom is golden..
  4. To flip the Okonomiyaki, slide it out of the skillet onto a plate. Place another plate on top and flip both (together) over. If you need a bit more oil in your skillet, add it now, before sliding the Okonomiyaki back into the skillet. Again press down a bit with a spatula and cook until golden on this side - another 3 -5 minutes..
  5. When you are finished cooking, sprinkle with toasted almonds and chives. Spread a bit of sauce and decorate with mayonnaise as pictured.

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